EQUIPMENT AND UTENSILS

EQUIPMENT

 

 

1. TABLE WORKING

 

 

function : for prepare ingridients and for procces a food.

materials : stainless steel

how to clean :  Simply watered using soapy water and wipe using wet napkin and dried with dry napkin.

 

2. MIXING DOUGH

 

 

function : for mixing the bread dough in large portion.

materials : plastic and iron.

how to cleam : for the bowl clean with soap and dry with cxlean water and for the machine use wet napkin and dry with dry napkin.

 

3. STEAMER MACHINE

 

 

function : for syeam food in large portion.

materials : stainless steel.

how to clean : use wet napkin and dry with dry napkin.

 

 

UTENSIL

 

 

1. CURVING KNIFE

 

 

function : use for curving some fruits so that look beautifull.

materials : stainless steel

how to clean : use spons with soap anty bacteria and clean water.  

 

2. ICE CREAM SCOUP

 

 function : Serves to take ice cream that wants to be formed a bull

materials : stainless steel

how to clean : with soap anty bacteria and clean water.

 

3. MEASURING JUG

 

 

function : Serves to measure a liquid. Like water and milk

materials : plastic.

how to clean : with soap and wash with clean water.